LUNCH OFFER

DAILY LUNCH MENU*

11AM - 2PM MON - FRI

* INCL. SOUP

***

Tuesday 17.2.

Closed to the public until 3:00 p.m.

***

Wednesday 18.2.

Leek soup with egg 45,-

Menu 1. 120g Beef, tomato sauce, bread dumplings 185,-

Menu 2. 220g Baked chicken leg, mashed potatoes 169,-

Menu 3. 350g Vegetable risotto with cheese, pickled cucumber 155,-

***

Thursday 19.2.

Frankfurt soup 45,-

Menu 1. 150g Pork noodles on mushrooms, penne 165,-

Menu 2. 120g Fried cheese, fries, tartar sauce 175,-

Menu 3. 150g Turkey slice in butter, vegetable rice 180,-

***

Friday 20.2.

Beef broth with liver 45,-

Menu 1. 150g Minced meat with cheese, mashed potatoes, pickled cucumber 175,-

Menu 2. 200g Chicken liver on onion, steamed rice 150,-

Menu 3. 350g Bacon dumplings, sauerkraut 168,-

pc food box 10,-

pc food box for soup 10,-

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