LUNCH OFFER
RESTAURANT EVROPA
+420 973 211 445
OFFERING TAKEOUT SERVICE
ALA CARTE
* INCL. SOUP
***
Monday 26.1.
Chicken broth with leek and pasta rice 45,-
Menu 1. 120g Sirloin in cream sauce, cranberry sauce, bread dumplings 198,-
Menu 2. 150g Pork neck on tomatoes and peppers, steamed rice 165,-
Menu 3. 150g Chicken schnitzel in cheese batter, mashed potatoes 175,-
***
Tuesday 27.1.
Beans soup with sausage 45,-
Menu 1. 150g Pork neck on colored pepper, fries 185,-
Menu 2. 150g Fish fillet in butter, boiled potatoes 175,-
Menu 3. 220g Chicken leg with paprika, bread dumplings 168,-
***
Wednesday 28.1.
Beef broth with semolina and egg 45,-
Menu 1. 150g Baked pork belly, cabbage, bread dumplings 175,-
Menu 2. 150g Chicken slice on garlic, steamed rice 170,-
Menu 3. 150g Cabbage burgers with smoked pork belly, boiled potatoes, Tartar sauce 165,-
***
Thursday 29.1.
Vegetable cream soup 45,-
Menu 1. 150g Szeged pork goulash, bread dumplings 175,-
Menu 2. 150g Fried mushrooms, boiled potatoes, tartar sauce 160,-
Menu 3. 150g Beef stew with red wine, onion, tomato puree, steamed rice 180,-
***
Friday 30.1.
Smoked broth with rice and vegetables 45,-
Menu 1. 120g Spaghetti Bolognese from pork meat 169,-
Menu 2. 120g Frankfurt beef roast, bread dumplings 180,-
Menu 3. 150g Turkey slice in wine, steamed rice 178,-
pc food box 10,-
pc food box for soup 10,-
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