LUNCH OFFER

RESTAURANT EVROPA 

+420 973 211 445

OFFERING TAKEOUT SERVICE

ALA CARTE

                                                              * INCL. SOUP

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   Friday 13.2. 

 Pea soup with sausage and croutons 45,- 

Menu 1. 150g Chicken roll with meat stuffing and spinach, steamed rice 175,- 

   Menu 2. 150g Pork leg with ham, bacon and vegetable sauce, bread dumplings 168,- 

Menu 3. 150g Fresh fried cauliflower, boiled potatoes, tartar sauce 170,-

***

Monday 16.2. 

 Soup with potatoes, mushrooms, dill and cream 45,-

                   Menu 1. 150g Pork cutlet with bacon and ham, steamed rice 175,-

     Menu 2. 150g Chicken medallions natural, roasted potatoes 169,-

                   Menu 3. 400g Fusilli pasta with cheese sauce and broccoli 165,-

***

   Tuesday 17.2. 

Closed to the public until 3:00 p.m.

***

Wednesday 18.2. 

    Leek soup with egg 45,-   

Menu 1. 120g Beef, tomato sauce, bread dumplings 185,-

  Menu 2. 220g Baked chicken leg, mashed potatoes 169,-  

Menu 3. 350g Vegetable risotto with cheese, pickled cucumber 155,-

***

Thursday 19.2. 

 Frankfurt soup 45,-

                   Menu 1. 150g Pork noodles on mushrooms, penne 165,-

Menu 2. 120g Fried cheese, fries, tartar sauce 175,-

   Menu 3. 150g Turkey slice in butter, vegetable rice 180,-

***

 Friday 20.2. 

 Beef broth with liver 45,- 

                   Menu 1. 150g Minced meat with cheese, mashed potatoes, pickled cucumber 175,-

   Menu 2. 200g Chicken liver on onion, steamed rice 150,-

  Menu 3. 350g Bacon dumplings, sauerkraut 168,-  

pc food box 10,- 

 pc food box for soup 10,-  

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