LUNCH OFFER

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Tuesday 9.12. 

 Beef broth with semolina and egg 45,- 

Menu 1. 220g Chicken leg roasted pheasant style, steamed rice 160,- 

Menu 2. 150g Pork leg with ham, bacon and vegetable sauce  bread dumplings  165,-

                   Menu 3. 150g Natural fish meatball, boiled potatoes 175,-    

***

Wednesday 10.12. 

 Lentil soup with sausage 45,- 

                   Menu 1. 150g Chicken slice in sesame, French fries 175,-

 Menu 2. 150g Pork noodles with vegetables and chili, steamed rice 169,-

Menu 3. 200g Carrot in butter with horseradish and cream, boiled potatoes 150,-

***

  Thursday 11.12. 

 Smoked broth with rice and vegetables 45,-  

                   Menu 1. Dill sauce, 2 boiled eggs, bread dumplings 155,-

     Menu 2. 150g Minced meat, boiled potatoes, mustard, onion 165,-

                   Menu 3. 150g Rosemary beef, steamed rice 178,-

***

   Friday 12.12. 

 Kale soup 45,-  

                   Menu 1. 150g Roast pork with sausages and pickled cucumber, steamed rice 169,-

 Menu 2. 350g Spaghetti with bacon and egg 155,-

Menu 3. 150g Fresh fried cauliflower, boiled potatoes, tartar sauce 165,-  

***

  Monday 15.12. 

 Frankfurt soup 45,-

                   Menu 1. 150g Pork shoulder on cream, bun dumplings 159,-

 Menu 2. 150g Chicken breast with cheese sauce, farfalle 175,-

  Menu 3. 150g Spicy meat mixture, steamed rice 165,- 

***

 Tuesday 16.12. 

 Vegetable broth with noodles 45,-  

                   Menu 1. 120g Fried cheese, fries, tartar sauce 170,-

Menu 2. 150g Stewed beef with onion, cucumber and puree, steamed rice 179,-

Menu 3. 150g Turkey slice in butter, fried potatoes 178,- 

***

   Wednesday 17.12. 

 Cauliflower soup with egg 45,-  

Menu 1. 150g Roast beef with cucumber, bread dumplings 185,- 

Menu 2. 150g pork shoulder with peas, cucumber and cream, steamed rice 168,-

  Menu 3. 350g Vegetable risotto with cheese, sterilized cucumber 150,- 

***

 Thursday 18.12. 

 Beef broth with meat and potatoes 45,-

                   Menu 1. 150g Natural pork steak, steamed rice 159,-

    Menu 2. 350g Baked pasta with smoked meat, white cabbage salad 155,-

  Menu 3. 150g Fried fish fillet, mashed potatoes 185,-

***

Friday 19.12. 

Oyster mushroom soup 45,-

                   Menu 1. 150g roasted pork with onion and garlic, potato dumplings 169,-

Menu 2. 350g Spaghetti with ham, ketchup sprinkled with cheese 158,-

Menu 3. 150g Sauteed chicken, steamed rice 165,- 

  pc food box 10,-

pc food box for soup 10,-

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