LUNCH OFFER

 *** 

Monday 8.12. 

 Cabbage soup with sausage 45,-

                   Menu 1. 150g Meat loaf, mashed potatoes, pickled cucumber 160,-

   Menu 2. 120g Turkey sauté, steamed rice 170,-

Menu 3. 400g Bulgur with tofu cheese and vegetables 155,-

***

Tuesday 9.12. 

 Beef broth with semolina and egg 45,- 

Menu 1. 220g Chicken leg roasted pheasant style, steamed rice 160,- 

Menu 2. 150g Pork leg with ham, bacon and vegetable sauce  bread dumplings  165,-

                   Menu 3. 150g Natural fish meatball, boiled potatoes 175,-    

***

Wednesday 10.12. 

 Lentil soup with sausage 45,- 

                   Menu 1. 150g Chicken slice in sesame, French fries 175,-

 Menu 2. 150g Pork noodles with vegetables and chili, steamed rice 169,-

Menu 3. 200g Carrot in butter with horseradish and cream, boiled potatoes 150,-

***

  Thursday 11.12. 

 Smoked broth with rice and vegetables 45,-  

                   Menu 1. Dill sauce, 2 boiled eggs, bread dumplings 155,-

     Menu 2. 150g Minced meat, boiled potatoes, mustard, onion 165,-

                   Menu 3. 150g Rosemary beef, steamed rice 178,-

***

   Friday 12.12. 

 Kale soup 45,-  

                   Menu 1. 150g Roast pork with sausages and pickled cucumber, steamed rice 169,-

 Menu 2. 350g Spaghetti with bacon and egg 155,-

Menu 3. 150g Fresh fried cauliflower, boiled potatoes, tartar sauce 165,-    

  pc food box 10,-

pc food box for soup 10,-

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