LUNCH OFFER
RESTAURANT EVROPA
+420 973 211 445
OFFERING TAKEOUT SERVICE
ALA CARTE
* INCL SOUP
***
Friday 14.8.
Pea soup with sausages and croutons 45,-
1. 150g Chicken roll with meat and spinach, steamed rice 175,-
2. 150gHamburg pork leg, bread dumplings 168,-
3. 150g Fresh fried cauliflower, boiled potatoes, tartar sauce 170,-
4. 150g Beef Bandit, Pasta Fusilli 179,-
1pc Menu box for each meal 10,-
1pc Menu box for soup 10,-
Allergen information on request from the operator.
***
Monday 17.8.
Soup with potatoes, mushrooms, dill and cream 45,-
Menu 1. 150g Pork cutlet with bacon and ham, steamed rice 175,-
Menu 2. 150g Chicken medallions natural, roasted potatoes 169,-
Menu 3. 400g Fusilli pasta with cheese sauce and broccoli 165,-
Menu 4. 150g Roast beef Burgundy style, bread dumplings 175,-
***
Tuesday 19.8.
Chicken broth with meat and noodles 45,-
Menu 1. 150g Curry chicken noodles with mushrooms, steamed rice 168,-
Menu 2. 200g Tilapia on thyme with mixed vegetables, boiled potatoes 189,-
Menu 3. 150g Spicy beef goulash with hot pepper, bread dumplings 178,-
Menu 4. 350g Spaghetti Milanese with ham and cheese 158,-
***
Wednesday 20.8.
Leek soup with egg 45,-
Menu 1. 120g Beef, tomato sauce, bread dumplings 185,-
Menu 2. 220g Baked chicken leg, mashed potatoes 169,-
Menu 3. 350g Vegetable risotto with cheese, pickled cucumber 155,-
Menu 4. 150g Roast pork interspersed with carrots, steamed rice 160,-
***
Thursday 21.8.
Frankfurt soup 45,-
Menu 1. 150g Pork noodles on mushrooms, penne 165,-
Menu 2. 120g Fried cheese, fries, tartar sauce 175,-
Menu 3. 150g Turkey slice in butter, vegetable rice 180,-
Menu 4. 150g Gnocchi with chicken and leek 179,-
***
Friday 22.8.
Beef broth with liver 45,-
Menu 1. 150g Minced meat with cheese, mashed potatoes, pickled cucumber 175,-
Menu 2. 200g Chicken liver on onion, steamed rice 150,-
Menu 3. 450g Bacon dumplings, sauerkraut 168,-
Menu 4. 150g Pork shoulder in cream sauce, bread dumplings 159,-
pc food box 10,-
pc food box for soup 10,-