LUNCH OFFER



***

Monday 17.6. 

 Frankfurt soup 45,- 

 Menu 1. 150g Chicken slice in sesame, mashed potatoes 158,- 

 Menu 2. 120g Roast beef in wine, bread dumplings 165,- 

 Menu 3. 150g Pork noodles with vegetables and chili, steamed rice 169,-


Tuesday 18.6. 

 Vegetable broth with noodles 45,- 

 Menu 1. 150g pork ribs with sausages and pickled cucumber, steamed rice 159,- 

 Menu 2. 350g Spaghetti with bacon and egg 150,- 

 Menu 3. 150g Fresh fried cauliflower, boiled potatoes, tartar sauce 168,-


Wednesday 19.6. 

 Cauliflower soup with egg 45,- 

 Menu 1. Dill sauce, 2 boiled eggs, bread dumplings 150,- 

 Menu 2. 150g Minced meat, boiled potatoes, mustard, onion 159,- 

 Menu 3. 150g Rosemary beef, steamed rice 165,-


Thursday 20.6. 

 Beef broth with meat and potatoes 45,- 

 Menu 1. 150g Meat loaf , mashed potatoes, pickled cucumber 155,- 

 Menu 2. 120g Turkey sauté, steamed rice 158,- 

 Menu 3. 450g pasta with eggs and tomatoes 149,-


Friday 21.6. 

 Oyster mushroom soup 45,- 

 Menu 1. 220g Chicken leg roasted pheasant style, steamed rice 160,- 

 Menu 2. 150g Pork leg with ham, bacon and vegetable sauce, 

bread dumplings 

 165,- 

 Menu 3. 150g Natural fish meatball, boiled potatoes 169,-



      pc food box 10,- 

         pc food box for soup 5,- 

   

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