LUNCH OFFER

LUNCH OFFER OF
FINISHED FOODS

Monday - Friday 11:00 - 14:00 hours

MONDAY - 10.2.2020

Broccoli cream 35,-

The broth of beef ribs with roasted semolina and vegetables 35,-

150g Pork roast with prunes, penne 99,-

200g pork kidney stewed on bacon, steamed rice 89,-

TUESDAY - 11.2.2020

Potato soup with pepper 35,-

Duck broth with fried peas 35,-

120g Pork spaghetti Bolognese 92,-

150g Turkey steak on white pepper, boiled potatoes 99,-

WEDNESDAY - 12.2.2020

Chicken soup with noodles and vegetables 35,-

Tomato soup with pasta 35,-

400g Potatoes baked with cream, sun - dried tomatoes and mushrooms 98,-

200g Spicy meat mixture (chicken, beef, pork), steamed rice 99,-

THURSDAY - 13.2.2020

Vegetable broth with noodles 35,-

Creamy soup with meat 35,-

220g Chicken leg baked in pheasant style, boiled potatoes 96,-

150g Stewed pork with rice and vegetables,sterilized cucumber 96,-

FRIDAY - 14.2.2020

Garlic soup with potatoes and eggs 35,-

Poultry soup with pasta rice 35,-

150g Stuffed cabbage leaf with minced meat, mashed potatoes 98,-

150g smoked pork neck, peas, hops, cabbage with horseradish 94,-

Standing lunch menu

Monday - Sunday 11:00 - 14:00 hours

Cold starters

80g Salmon herring tartare 76,-

80g Fresh RICOTTA cheese with herbs and ham with honey 76,-

Soups

by the daily menu 45,-

Main dishes

120g Sirloin in cream sauce, bread dumplings 120,-

150g Pork shoulder with pork, sauerkraut, potato dumplings 120,-

200g Natural chicken steak with grilled vegetables 186,-

200g mix fried schnitzel 130,-

Pasta and risotto

100g Spaghetti "ARRABIATA" 125,-

(tomatoes, bacon, parmesan cheese)

100g Chicken risotto with cheese and sterilized cucumber 105,-

Vegetable salads

200g Mixed salad with cheese 75,-

(Tomato, cucumber, pepper, feta cheese)

200g Tomato with onion 55,-

200g Cucumber salad 55,-

Desserts

100g ravioli stuffed with apple filling and cinnamon sugar 65,-

1ks Pancake with fruit and ice cream 98,-

selection of cakes of the day

Side dishes

200g Boiled potatoes 40,-

200g American potatoes 40,-

200g Roasted potatoes 40,-

200g French fries 40,-

200g potato rösti 45,-

200g Stewed rice 40,-

80g Tartar sauce 30,-

80g Ketchup 30,-

por. puff-paste 6,-

DOWNLOAD - Standing lunch menu